Courses

Food Safety Course Level 1 (Refresher) - Basic Food Hygiene Refresher Course

Avanta Academy

Avanta Global & Avanta Academy

Avanta Global Pte Ltd is an appointed Education Recruitment Agent of Avanta Academy Pte Ltd (CPE Reg.No: 201229599Z, Period of Reg: 21 Dec 2020 – 20 Dec 2024). Avanta Academy Pte Ltd provides Food Hygiene Refresher Course and various Diploma, Advanced Diploma courses in Singapore.

Food Safety Course Level 1 (Refresher) previously known as WSQ Follow Food and Beverage Safety and Hygiene Policies and Procedures – Refresher or WSQ Basic Food Hygiene Refresher Course

Course Duration:
4.5 hours

Course Fees:
$100 (Before Funding)

Venue
116 Lavender St,
#03-04 Pek Chuan Building,
Singapore 338730

Mode of Instruction:

  • Lecture
  • Discussion
  • Demonstration / Practice
  • Role Play
  • Observation / Feedback

Mode of Delivery:
Full-time

Funding Availability:

  • Skills Development Fund (SDF)
  • Mid-Career Enhancement Scheme (MCES)
  • Workfare Training Support Scheme (WTS)
  • SkillsFuture Credit (SFC)

Course Overview:

Food handlers will now be required to attend their first refresher training five years after completing their Basic Food Hygiene Course and the subsequent ones at 10-year intervals, instead of the previous cycle of once every three years.

If you have completed your Basic Food Hygiene Course before 1 Oct 2014, you are required to attend your first refresher training three years after your course completion date instead of 5 years.

Who should attend?

Food Handlers (i.e. any individual who prepares food and beverage products in NEA-licensed eating establishments).

Personnel primarily involved in the serving of F&B products to customers (e.g. managers, captains, waiters, cashiers, and other service staff).

  • Business development managers
  • Sales & marketing managers
  • Restaurateurs
  • Entrepreneurs

Mode of  Assessment:
At the end of the course, learners are required to complete a total of 1 hour and 30 minutes of summative assessment, comprising a written assessment, role plays and oral questioning. Depending on the speed each learner takes to complete the assessment, the assessment will end later than the stipulated time.

Qualification

Upon successful completion of course and assessment, learners will be awarded a Statement of Attainment (SOA) issued by the SkillsFuture Singapore (SSG).

Average Teacher to Student Ratio:
1:20

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Basic Food Hygiene Course certificate awarded by either one of the following agencies below;

  • Singapore SkillsFuture Singapore (SSG), previously known as WDA (Singapore Workforce Development Agency)
  • National Environment Agency (NEA)
  • Ministry of the Environment
  • Basic Food Hygiene Course certificate awarded by either one of the following agencies below;
  • Institute of Technical Education (ITE)
Classes
Schedules

Weekday Class (English)

09:00 AM – 13:30 PM

Weekday Class (Chinese)

09:00 AM – 13:30 PM


Proceed to Register(Step 2)
Attendee Category

Important Note:
1. [Company Sponsored]: Company shall ensure there is employer-employee relationship and CPF contribution for employer-sponsored trainees. Should SDF grant disbursement be rejected due to wrong company / UEN provided to Avanta, the company shall be liable to pay the full course fees with out grant.
2. Registration is valid only if, each participant Mobile Number & Email address is provided (Shouldn't provide same contact details of Person in charge)

Company Details
Individual Details

Note: You can upload only two qualification details. And allowed maximum file size is 8 MB

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